Veggie Sausage & Kale Fusilli

Uber Healthy :)))

Made up this awesome combo for dinner!!!

*All from Trader Joe's! 

*Took 10 min total!

Step by step below...

-In a pot, boil water with a drop of Olive Oil for the Trader Joe's brown rice Fusilli. 

-Meanwhile, in a pan heat up 2 tbsp of Olive Oil. Add 2 Trader Joe's frozen garlic cloves. 

Defrost the garlic. 

-Add cut up Trader Joe's veggie sausages.

Saute until edges are browned.

-Then add Trader Joe's chopped bag of Kale. 

Fold the Kale into the sausage. 

Keep the Kale a bright green by not cooking it too long. 

-Put the Kale sausage mix in a serving bowl. 

By now the water should have boiled. Add the brown rice Fusilli to the water. Let boil. 

-Add 1 tbsp of Olive Oil in the empty Kale pot.

Now add chopped onions. 

Let them glaze. 

Slowly add fresh cherry tomatoes quartered. 

Stir them for some time.

-The fusilli should be done! 

Drain it.

-Add the Kale mix to the tomato saute. Next add the fusilli. Put the lid on the pot and toss it all together. 

Serve! & enJOY! 

Today, what was the last favorite meal you made?!? PB&J?!?! Bangn Mac & Cheese?!? Tuna Melt Supreme?!?

How proud were you of how it turned out?!?! 

Eat it UP!!!

The pride, glory & all the yumminess!!!

;) 

Xoxo